We are pleased to present to you the Harbor Breeze Wedding Package:
We allow the Bride and Groom to choose from our various Yachts in order to secure the perfect vessel for the perfect day. (Certain Yachts are not included in the price per person for wedding package.) We offer a total of four hours during either Daytime or Evening Hours.
One Half Hour for Boarding and your Intimate Ceremony, Three Hours Cruising Through the Beautiful San Pedro and Long Beach Harbors and One Half Hour of Disembarking Time.
Your intimate Ceremony performed by a California Licensed and Uniformed Minister. You may choose the Minister's preselected Vows or customize your own. A Consultation will be arranged prior to your Event Date in order to discuss your Ceremony.
Choice of White or Ivory Linens
Champagne or Sparkling Cider Toast Prior to Cake Cutting
Cash Bar with Full Selections Included, however Options for a Hosted Bar are Available
Wedding Cake of your Dreams, Selected Bakeries Only
Pre-Reception Featuring Three Stationary Hors D’ Oeuvres
Buffet Style Dinner Featuring a Variety of Selections
Displayed Hors d' Oeuvres:
Imported and Domestic Cheese and Cracker Display with French Baguettes
Assorted Vegetable Crudite with Housemade Ranch and Sundried Tomato Dip
Crab Cakes Topped with Pineapple Mango Relish
Buffet Style Dinner:
Choice of Salad:
Classic Caesar Salad with Sundried Tomatoes
Baby Spinach Salad with Goat Cheese and Red Onion tossed with a Grapefruit and Chive Vinaigrette
Tossed Green Salad with Shredded Red Cabbage, Carrots, Roma Tomatoes, Garlic Croutons and Buttermilk Ranch Dressing
French Breads with Butter
Bottled Waters, Regular and Decaffeinated Coffees
Choice of a Side:
Potato Au Gratin with Swiss Cheese and Garlic
Garlic Mashed Potatoes
Wild Rice Pilaf with Sliced Mushrooms
Penne Alfredo with Parmesan Cheese and Cracked Black Pepper
Chicken Entrees, Choose One:
Marsala
Fresh Marsala Wine Brown Sauce, Sliced Fresh Mushrooms, Shallots
Picatta
Fresh Lemon Juice, blended with Capers, Italian Parsley and White Wine
Florentine
Stuffed with Fresh Spinach, Ricotta Cheese, Fresh Herbs and Topped with Chardonnay Cream Sauce
Meat Entrees, Choose One:
Prime Rib
Served with Au Jus and Creamy Horseradish Sauce
Sliced Sirloin of Beef
Served with a Wild Mushroom Glaze
Minimum of 50 Guests
Ceremony Enhancements:
Chilled Bottled Waters for Your Guests, Prior to Ceremony, $2/Each
Tray Passed Champagne, Prior to Ceremony, $6/Per Glass
Reception Enhancements:
Chocolate Fondue Fountain:
Milk Chocolate Fondue with Fresh Strawberries, Pineapple, Marshmallows, Pound Cake & Oreo Cookies
$7/Person
Viennese Table::
Lemon Crunch/European Petit Fours/Chocolate Mousse Cake/Napoleon
$10/Person
PM Snack:
Fresh Tortilla Chips, Fresh Salsa, Sour Cream, Guacamole
$8/Person
Hosted Bar Options:
Admiral's Open Premium Bar
Premium Brands, Well Drinks, Wine, Imported and Domestic Beers, Sodas, Juices and Bottled Waters
Commodore's Choice Bar
Well Drinks, Wine, Imported and Domestic Beers, Sodas, Juices and Bottled Waters
Captain's Drinkery
Wine and Imported and Domestic Beers, Sodas, Juices and Bottled Waters
Crew's Pleasure
Assorted Sodas and Bottled Waters
Tally Bar Available
All Prices Subject to Change
All Prices Subject to 20% Taxable Service Charge and California State Sales Tax
We are located in the historic heart of Downtown Long Beach. We sit on the Waterfront in Rainbow Harbor which features a unique ambiance to host your
Special Event.
We have a wealth of expertise to guide you through the planning process. We have relationships with vendors that can allow you to use us as your one stop shop
and care for all details without having to search elsewhere.
Please give our expert staff a call to set up a boat showing with our amazing fleet to offer a variety of beautiful spaces and to assist you in creating a
vision for your special event.
We look forward to working side by side with you.
Note: all menus will be served buffet style unless otherwise arranged with the Event Coordinator
Notes for your Special Day
Set up Time is 60 minutes prior to Start Time of Reception
A Wedding Coordinator is not Provided by the Harbor Breeze Cruises, however we recommend one for all Ceremonies and Wedding Receptions
We will allow Outside Wine at a corkage fee of $15 Per Bottle
Any outside Linens Must be Set up By Client
Any Rental Items brought into Harbor Breeze Yachts must be removed by end of Event or a $250 Labor Fee will Apply
Cake Deliveries can not be any earlier than 60 minutes prior to Event and can not be stored in Harbor Breeze Refrigeration
All contracts must be Signed with Deposit Received in order to Secure space on a definite Basis
Prices are subject to change and do not include a 20% Taxable Service Charge and State Sales Tax
Final Guest Counts and Final Payments are due 10 Days Prior to your Event
No outside Food or Beverage is allowed unless previously approved prior by Management
No glitter or confetti may be used on the tables or for decorating purposes or a $500 clean up fee will apply
The use of nails, tacks or tape on the walls is not permitted
Reduced Rates on Friday or Sundays May Apply
50% of the Estimated Wedding Costs are due and payable 30 Days Prior to the Event, Final is Due 10 Days Prior to the Event
20% Service Charge will be Added to all Hosted Liquor Tabs
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